Weddings

Rustic or Formal

modern or traditional

Scroll down to see our food

 

 How

Can

      We  

 Help?

Click here for details about logistics and deposits and tastings

 
 

Platters

Impressive looking, with a balance between informal family style sharing courses and a fully staffed service

 

Big joints of meat served on big oak boards surrounded by lots of seasonal accompaniments, served to the centre of each table

Small plates and Tapas

Lots of things to try, you can have some more adventurous items, whilst keeping the whole family happy

 

Several sharing courses of a menu specifically designed to you

Sharing meals

 

BBQ sharing meals

Love food cooked over fire, but want the formality and quality of a wedding breakfast

Several dishes, served fresh from the grill when they’re perfectly ready, with lots of opportunities for interesting ideas

BBQ Buffets

All the great food, with less of the cost

We cook then arrange and display all of the food. Guests come up to be served by our chefs

Festival style BBQ

Super informal and relaxed, freshly cooked and dressed, with some imaginative options

Guests come as they please to our food stand, and can have what they want, when they want over a 2 hour window

BBQ

weddings

Vegetarian,Vegan+ Flexitarian

Bespoke Small plates and Tapas

With small plates we can develop you a menu with so many tasty plates, your guests will not even notice there’s no meat.

 

Vegetables and fruits offer such a diverse range of interesting flavours and textures, and their bright vibrant colours means we can make you some amazing sharing plates that really showcase and make the most out of each ingredient.

 

Traditional 

Good honest family favourite with plenty to choose from

 

Roasts of locally sourced meat with a selection of freshly prepared vegetables, and all the trimmings, served in good sized portions

Italian Carvery

Italians know how to eat, and at a wedding they eat well.

 

Locally sourced joints and seasonal vegetables, cooked, served and dressed simply as they would in Italy

Hog Roast Carvery

Impressive looking whole hog roast carved infront of your guests, and served by our chefs with a selection of seasonal vegetables and accompniaments

Carvery

 

Hog Roast

Traditional Hog Roast

By for the most economical, yet very tasty, way to feed 80+ guests

 

Locally sourced pigs, slow roasted on site and carved fresh, with fresh cobs and homemade sauces, and plenty of optional extras.

Hog Roast Platter

If you love a hog roast, but want the formality and service of a wedding breakfast

Beautiful slow roasted carved hog roast served on big oak boards, with lots of salads and grilled accompaniments.   

Hog Roast Carvery

Impressive looking whole hog roast carved infront of your guests, and served by our chefs with a selection of seasonal vegetables and accompniaments

 

festival wedding

Create that informal festival feel with several options for your guests to pick and choose from.

 

We have all sorts of awesome food stand options, and offer you the ease and extra level of service that comes from having one caterer

Festival Style

Catering

 

Canapes and

Antipasti Grazing

Canapes

Formal or Informal, traditional or outrageous, we have canapes to suit your needs

 

As is the current trend, our canapes this year are slightly bigger, so you don’t need quite as many.

Antipasti Grazing

A less formal option for feeding your guests during arrival drinks

 

We set up display table with a large range of tasty treats for people to snack on, served with or without little side plates.

 

Individual Starters

For that formal and traditional feel

Antipasti sharers

Selection of delicious morsels, with something to suit everyone

Italian and British are our most popular, but we love doing something different

Starters

and

Antipasti

 

Desserts

Individual desserts

We can make almost any dessert. What is your favourite?

Dessert grazing

Let your guests pick and nibble at dessert as they please with our grazing tables full of sweet treats, family favourites and fresh fruit

 
 

Street food

See our Festival catering menus for a whole range of options

Hog Roasts

One of the most economical, yet very tasty, way to feed 80+ guests

 

Locally sourced pigs, slow roasted on site and carved fresh, with fresh cobs, stuffing and homemade sauces

Buffets, Grazing Tables and Cheese boards

Easy and relaxed way to feed your guests, allows them to nibble throughout the night

We have a range of menus specifically designed for what we find wedding guests actually eat in the evening

Evening Food

Event and outdoor caterers covering the four counties of Derbyshire, Nottinghamshire,

Leceistershire and Staffordshire.

We cover the whole of the Peak District!