Paella

Big Pan Cooking

We find chicken and chorizo is a firm favourite, even if it is not traditional. We can make whatever you please, whether it's seafood, vegan or even less traditional. Rabbit anyone?

This meal covers both starters and mains, and works especially well combined with a selection of our canapes. 

Menu

​The main attraction:

  • Big pan paella, freshly made in front of your guests

 

Served with:

  • Breads

  • Charcuterie and cheeses

  • Croquettas or pescaito frito

  • Olives and dressed grilled vegetables

  • Seasonal salads

  • Toasts selection (bacalao, tapenade, tomato, walnut pate…)

Extras

Evening

Food

Canapes +

Grazing

Starters +

Antipasti

Desserts +

Ice Cream

Bespoke 

Catering